Food & Culinary Itineraries in Andaman and Nicobar Islands
Curated food & culinary trips in Andaman and Nicobar Islands
Andaman and Nicobar Islands
Explore the beauty, culture, and attractions of Andaman and Nicobar Islands.
Top Attractions
Food & Culinary trips in Andaman and Nicobar Islands
3 Days in Baratang Island for a Food Trip
Baratang Island is a hidden gem in the Andamans, not just for its lush forests and limestone caves, but for its simple, flavorful local food. Over three days, you'll taste fresh seafood, tribal-inspired dishes, and the island's unique take on Indian flavors. This itinerary is all about eating like a local, from roadside stalls to small family-run eateries.
3 Days in Diglipur for a Flavorful Food Trip
Diglipur might be known for its stunning beaches and lush forests, but its food scene is a hidden gem waiting to be discovered. Over three days, you'll taste the best of Andaman's coastal flavors, from fresh seafood to local tribal dishes, all while soaking in the laid-back island vibe. I've spent years exploring the eateries here, and this itinerary covers the must-try spots.
3 Days in Havelock Island for Seafood Lovers
Havelock Island is a paradise for seafood lovers, with fresh catches straight from the Andaman Sea. Over three days, you'll taste everything from grilled lobsters to spicy fish curries, all while soaking in the island's laid-back vibe. I've spent many evenings here, watching the sunset with a plate of butter garlic prawns and a cold beer—it doesn't get much better than this.
3 Days in Long Island for a Laid-Back Food Trip
Long Island is a hidden gem in the Andamans, where the food is as fresh as the ocean breeze. I’ve spent days here eating my way through local shacks, beachside grills, and home-style kitchens. This itinerary is all about savoring the island’s simple yet flavorful dishes, from fresh seafood to tropical fruits, while soaking in the slow-paced island life.
3 Days in Mayabunder for a Laid-Back Food Trip
Mayabunder might be a quiet town, but its food scene is surprisingly vibrant. I’ve spent days here eating my way through local seafood shacks, tiny tea stalls, and hidden gems serving Burmese-influenced dishes. This itinerary is all about savoring the flavors of the Andamans without rushing—think fresh crab, coconut-rich curries, and chai by the sea.
3 Days in Neil Island for a Laid-Back Food Trip
Neil Island is a tiny paradise where the food is as fresh as the ocean breeze. I’ve spent lazy afternoons here eating seafood straight off the grill, sipping coconut water under palm trees, and discovering hidden shacks serving the best local flavors. This itinerary is all about slow, delicious days—no rush, just good food and good vibes.
3 Days in Port Blair for Seafood Lovers
Port Blair is a hidden gem for foodies, especially if you love fresh seafood and tropical flavors. I've spent years exploring its local eateries, from beachside shacks to bustling markets, and this itinerary covers the best bites in town. The mix of Bengali, South Indian, and tribal influences makes the food scene here truly unique.
3 Days in Rangat for a Seafood Feast
Rangat might be a small town, but it’s packed with fresh, flavorful seafood and local Andaman dishes that’ll make your taste buds dance. I’ve spent days here just eating my way through the markets and beachside shacks, and trust me, you won’t leave hungry. From crispy fried fish to coconut-based curries, every meal feels like a celebration of the sea.
3 Days in Ross Island for a Seafood Lover’s Trip
Ross Island might be small, but it packs a punch when it comes to fresh, flavorful seafood. I’ve spent countless evenings here watching the sunset with a plate of grilled fish and a cold drink. This itinerary is all about savoring the island’s best bites, from beachside shacks to hidden gems only locals know about. If you love seafood, this is your paradise.
3 Days in Viper Island for a Seafood Lover's Trip
Viper Island might be small, but it packs a punch when it comes to fresh, flavorful seafood. I’ve spent countless evenings here, watching the sunset while digging into grilled fish straight off the boat. This itinerary is all about savoring the island’s best bites, from beachside shacks to hidden local spots.